Well folks, tomorrow marks our last market day of 2009, to round out one entire “Decade of Delicious.” We hope you’ve enjoyed all of the season’s bounty, and are well on your way towards a well-stocked root cellar, hoarding away the fruits of the summer for the merry winter ahead. But wait– don’t go into hibernation just yet! We’ve got a big market day ahead of us tomorrow. In addition to our regular vendors, we’ll also be welcoming to tomorrow’s market…

  • Chester County photographer, Red Hamerohred
  • Art by S & Ssands
  • Dahlias by L&Lstilllifewithlocal
  • Handmade soaps by EllenAprilsoap
  • K-9 Kraving Dogfood and Treats will be arranging a monthly winter buying club. Beginning Friday, December 4th, Melissa and Jeff will be dropping off pre-ordered dogfood in Kennett Square. Contact Melissa and Jeff Massey at mmassey19@comcast.net, to place your orders, and receive more information.  
  • Amazing Acres artisan goat cheese (Have you tried their crottin? It’s literally to die for. Well, almost.)goat

Also, the fields and gardens might be put to rest for the winter, but that’s no reason for us to. Be sure to check our blog throughout the winter, as we post such opportunities and special events as winter buying clubs, potlucks, concerts, workshops, pertinent articles and news, and of course, our winter book reviews. Stay tuned, and stay warm. Why say goodbye, when we’d rather say, “Hello, hello!” Thank you, for a lovely season.

Hold summer in your hand, pour summer in a glass… change the season in your veins by raising a glass to lip and tilting summer in.

–Ray Bradbury, Dandelion Wine

it's alive!guineavinegarsamishcountry