DECEMBER 2, 2011
WHAT’S FRESH?
Market Links
Market WebpageMarket Blog

Market Vendor List

Historic Kennett Square

Winter Market Calendar
1st and 3rd Fridays

2-5 PM

Outdoors! Along State Street Sidewalk

November – April

Market Sponsors
FM Lester Water 125WFM Land Conserve 125WHarvest Market logo

 

     The nostaligic smells of pine and cinnamon fill the air as the elves are at work baking, wrapping, and decorating for the Holiday season.  The hustle and bustle of these projects should be fun, not a hassle.  Come to the Kennett Winter Farmers Market this Friday and find just the right ingredients and gifts to inspire your own Holiday activities.   Live music by Tim Mudgett will also help put you in the right frame of mind.
The Winter Farmers Market will be set up along East State Street and in the Genesis Brick Walkway from 2:00 pm – 5:00 pm. Through December 26th, enjoy 3-hours of FREE parking in the metered spaces in the Municipal Parking Garage.  Friday is also the monthly Kennett Art Stroll, with local artists exhibits, live music, refreshments, and a joyous mood! The next Winter Farmers Market is scheduled for Friday, December 16th.          We hope to see you soon!Poinsettias

OUTDOOR WINTER MARKET
VENDORS
Sunset Park Cookies is the newest addition to the market.  They will be selling home-baked chocolate chip and peanut butter/oatmeal cookies. All of their cookies are gluten-free, dairy-free and egg-free.

Greenable, an green building & design center located at 116 S. Union Street in Kennett, will be joining us on First Fridays. This week they will be doing a kids craft of making snowflakes out of recycled paper, which they will then use to decorate their store for the holidays and winter months!

Down To Earth Harvestreturns with their Kennett Square-grown spinach, arugula, head lettuce, hearty greens, carrots, scallions, & broccoli.  

Seasons at Dilworthreturns their lovely artisan wreaths from the Dilworth Nursery in Oxford.

Countryside Farm and Bakerybrings swiss chard and both Toscana Kale & Curly Kale, as well as their usual assortment of homemade items.  Look below for an easy recipe for Kale Chips.

Maiale Meatswill have one of their delicious hot soups available, plus consider trying their vegetarian Portabella Mushroom and Black Bean Dogs (as in hot dogs!). Call 302-691-5269 to place an advance order.

Sweets By Samanthais preparing a Gingerbread cupcake with cinnamon cream cheese icing & topped with a gingerbread cookie.  They can make many of their flavors vegan and most gluten free!  Order for a party at 908-358-8805.

Bumble Bee Bumzwill again have an adorable selection of cloth diapers and baby leg warmers.

Taste Artisanal Market from Newark, DE is bringing
– Red Onion Marmalade
– Boursin Spread with goat cheese & Amish butter
– Fig and Olive Tapenade
– Marinated Asiago Spread
– Spiced Marinated Olives

Clarke Greenwill be doing his usual knife sharpening and also selling prints from his imaginative photography.

Guinea Hen Gardenhas an extra supply of eggs from Inverbrook Farm as well as their honey products.


Papa’s Pastries
  features everything from hearty, crusty breads to delicate rich pastries. They prepare numerous specialty items which may be ordered for the holidays, including Yule Logs, stollen, and panetone.

Also look for God’s Country Cheeses, Jack’s Jams & Jellies, Red Haven Farm, and Will Hurd Architecture.